Choose our restaurant
because cooking is our greatest commitment
In our restaurant, the guest satisfaction is our primary purpose and the careful preparation of the dishes is our passion.
The chef offers a daily selection of local dishes and more, accompanied by a selected wine list.
Delicious sweet and savory buffet, fresh fruit and much more.
Lunch and Dinner
Rich buffet of warm and cold appetizers, an excellent range of dishes based on meat and fish, homemade pasta typical of Romagna tradition, vegetables and sweet delights of our production.
All served from our Chef and his staff.
Ask for the "Special menu" to organize events that will remain in your memory, not only for success, but also for the unique taste.
Menu from the Sea
Our chef will delight you every day with first and second based on fish of Romagna tradition.
Menu from the Land
The true tradition of Romagna comes from mother earth. Chef John will give you taste with real food of our area only, cheese, Piadina and handmade pasta.
We organize light lunch buffet genuine and light. Because the well-being begins with good food!
We specialize in organizing Gala Dinner. You will choose fish or meat basis and everything will be combined with excellent wines.
The Pink Night, New Year's Eve, Halloween, and all your special requests: birthdays, anniversaries, baptisms and stag / hen parties will be always met.
Your appetizers, welcome cocktail, coffee breaks, sweet, salty, or brunch will be prepared with care from our chef and his staff.
At our Cristal 34 Lounge Bar, we organize reserved aperitifs with small snacks and cocktails.
Our elegant restaurant can accommodate up to 150 people in a unique area. The other spaces such as the veranda, which opens directly onto Viale Dante, the American bar and the hall allow beautiful photos and an area exclusively dedicated for you.